Eateries
Our lineup of dining partners spans cultures, cravings, and comfort levels, from quick bites to stay-awhile dining. Think of this as the beginning of a delicious relationship.
No time to overthink.
Follow your nose.
Cue the endorphins.
Norihana
Norihana reflects Chef BK Park’s commitment to precision, allowing sourcing, craft, and balance to lead the experience.
Tallow Butcher
Burgers and hand-cut fries for dine in or to-go, or premium butcher cuts to take home.
ZaZu Mediterranean Street Food
Bold halal Mediterranean: shawarma shaved to order, crisp falafel, and build-your-own bowls and wraps.
Pastasole
NYC’s Finest Homemade Pasta. Born in NY. Inspired by Italy.
Tompkins’ Square Bagels
Hand-rolled, kettle-boiled, and baked fresh onsite. Classic New York bagels best served with a schmear.
Tonchinette
A streamlined spin on the cult-favorite Tonchin ramen. Expect deep broths, chewy noodles, and crave-worthy heat.
Biddrina
Small-batch gelato made rich, creamy, and unforgettable. Don’t skip the Shaver Hall–only Bomba.
Taqueria Al Pastor
Mexico City–style tacos with bold fillings, bright salsas, and serious flavor. Grab two. Or four.
Chick Chick
MICHELIN GUIDE restaurant known for exceptional fried chicken and Korean–inspired dishes.
Butter Chicken Social
Butter Chicken Social serves familiar Indian favorites with bold flavor and modern energy.
F&F Pizzeria
Brooklyn-born. Slice obsessed.
